A Branson family tradition.
Over 40 years of seafood, Cajun cooking, and Southern hospitality.
Since 1984, Starvin' Marvin's has been a fixture on Branson's 76 Country Boulevard — a family-owned restaurant where the seafood is fresh, the Cajun is bold, and the welcome is warm.
Founded and still operated by the Rogers family, Starvin' Marvin's built its name on generous all-you-can-eat buffets: a breakfast spread that starts at 7:30 AM and a dinner buffet loaded with fried catfish, crawfish, shrimp dishes, frog legs, and homemade cobbler.
Beyond the buffets, the kitchen turns out à la carte favorites — grilled red snapper, Cajun seafood boils, and chef-created Cajun plates that keep regulars coming back year after year. It's the kind of place where the portions are big, the prices are fair, and you're treated like family.
The Rogers family opens Starvin' Marvin's on the Branson strip.
Still family-owned, still piling plates high.
Breakfast from 7:30 AM, dinner buffet nightly.